About Short Of Thyme

Girona, CT, Spain
I purchase the very best ingredients from the daily market and then blend them with skill and imagination to create unusual, stylish, mouth watering menus that entice the senses and please the palate. With thanks to my background I have a variety of skills and culinary experience. I relish the challenge of a spectacular formal 5 course meal, as well as a relaxed dinner for 8; and I love to create fabulous food - whether it’s a Moroccan Feast, a Japanese & Sushi evening, or a simple family style seafood dinner. I offer a weekly menu or ready made (frozen) meals which I deliver through the week which ranges from vegetarian, gluten free and lactose free, as well as baby food -which starts for 6 months olds- and cooking lessons.

Monday, 23 May 2011

Chicken Sausage & Lentil Casserole

This dish is really great for all you hard training cyclist. It is a major protein boost and really low in fat. Lentils are really crazily good for you and the herbed chicken sausages are really lean and so tasty. You can eat this as it is or with baked potatoes or rice and a big side salad. It's a traditional catalan dish, and I hope to have done it justice.... let me know!

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